The Lotus brand guarantees the highest quality rice for sushi. The rice is also suitable as a side dish.
Preparation. Add 1.2 parts water to 1 part rice to the pot and cook under a lid on medium-low heat for 15-20 minutes or up to 30 minutes for sushi. Stir quickly, cover and let sit for 15 minutes before using.
Nutritional values per 100g
Energy (kJ)- 1473 kJ
Energy (kcal)- 352 kcal
Fat- 0.13 g of which saturated 0 g
Carbohydrates- 81.6 g of which sugars 3 g
Protein- 5.7 g
Net weight | 1 kg |
---|---|
Protein 100 g | 6 g |
Dietary limitations | Without peanuts, Without celery, Without mustard, Without crustaceans, Without milk, Without mollusc, Without nuts, Without fish, Without sesame, Without sulphites, Without soy, Without Lupines, Gluten-free, Without eggs |
Energy kcal | 352 kcal |
Energy kJ | 1473 kJ |
Cuisine | Asian, Japanese |
Best Before | 10/2024 |
Carbohydrates 100 g | 82 g |
Fats 100 g | 1 g |
Country of origin | Vietnam |
S.P. | 7E |
Compl. Packing pcs | 1 |
EAN | 8938507039655 |