Seasoning mix of sweet soy sauce for Japanese BBQ Yakiniku. Grill in 5 minutes, ready in two easy steps.
Ingredients: Sugar , soy sauce powder (wheat, salt, soybeans), dextrin, salt, ground sesame, garlic, spices, tomato powder, yeast extract, calcium carbonate, onion powder, roasted sesame, ginger, silica
Allergens: Soy, Wheat, Sesame.
Instructions for preparation- Mix contents of bag with one tablespoon of oil. Apply the resulting mixture to beef steaks on both sides. Enough for approximately 4 steaks weighing 170g.
Nutritional values per 100 g
Energy (kJ) - 1327 kJ
Energy (kcal) - 314 kcal
Fat - 4,9 g of which saturated 0,7 g
Carbohydrates - 57 g of which sugars 52 g
Protein - 8 g
Salt - 18.4 g
Allergens | Cereals, Sesame, Soya |
---|---|
Net weight | 30,8 g |
Protein 100 g | 8 g |
Dietary limitations | Without peanuts, Without celery, Without mustard, Without crustaceans, Without milk, Without mollusc, Without nuts, Without fish, Without sulphites, Without Lupines, Without eggs |
Energy kcal | 314 kcal |
Energy kJ | 1327 kJ |
Cuisine | Asian, Japanese |
Best Before | 03/2025 |
Carbohydrates 100 g | 57 g |
Fats 100 g | 5 g |
Country of origin | Japan |
S.P. | 21B |
EAN | 074880173444 |